Dim sum essentials! If you’re at Chef Tony in Richmond, don’t miss the steamed bun filled with salty egg yolk lava. The bun is black on the outside with an artistic gold mark on top. Once you bite into this bun, an ooey gooey salted egg yolk lava oozes out.

Recommended by @vancouver.munches

Restaurant: Chef Tony Seafood Restaurant

Featured Dish Name: Steamed bun filled with salty egg yolk lava

Dish Type: Cookie/Pastry

Available For: Lunch

Dish Price: $6.98

Flavour Profile: Sweet

Served: Hot

Portion Size: For Share

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Hidden Gems Vancouver
Hidden Gems Vancouver