Jennifer Johnson

Vegetarian Food | Desserts | Food Trucks

Jennifer is a marketer, yoga instructor, and full-out foodie! For most of 2016 and 2017, she ate her way through South East Asia and Asia, sampling as many local specialities as she could get her hands on. From "Tamilok” (woodworm) in the Philippines to chestnut flavoured ice cream in Japan, everything was on the table (literally).

Now, back in her hometown of Vancouver, she’s ready to test the authenticity and creativity of the city’s ever-evolving international food scene. Join her quest to find the best hidden gems in the city, and to discover Vancouver’s newest, reputable restaurants.

When Jennifer’s not catching a bite with family or friends, she’s playing soccer, cycling, hiking, and practicing hot yoga to sweat off all those calories. Her other passions include photography, travelling, and tree-hugging.